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CA SB65
Bill
AI Summary
- Requires olive oil labeled "California Olive Oil" to be 100 percent derived from olives grown in California
- Requires olive oil labeled as from a specific California region to contain at least 85 percent oil by weight from olives grown in that region
- Requires olive oil labeled as from a specific California estate to contain at least 95 percent oil by weight from olives grown on that estate
- Eliminates previous requirement for American Viticultural Area labeled olive oil to be 75 percent from that area
- Violations are criminal offenses; no state reimbursement required to local agencies for enforcement costs
Legislative Description
Food labeling: olive oil.
Last Action
Chaptered by Secretary of State. Chapter 138, Statutes of 2015.
8/7/2015
Committee Referrals
Appropriations7/1/2015
Agriculture5/22/2015
Appropriations4/23/2015
Health4/7/2015
Agriculture3/12/2015
Rules3/10/2015
Agriculture1/15/2015
Rules1/6/2015
Full Bill Text
No bill text available