CA AB1067

Designates the almond, walnut, pistachio, and pecan each as official state nuts under Government Code Section 422.3

California produces 8 out of every 10 almonds eaten worldwide, with almonds accounting for a $4 billion industry and over 100,000 jobs statewide

California walnuts represent 99 percent of U.S. commercial supply and approximately three-quarters of global supply from approximately 365,000 acres

California produces 98 percent of U.S. pistachios and is the second largest producer worldwide, with over 250,000 acres producing more than 550 million pounds annually

Pecans are the only nut native to the United States, with California producing over 5 million pounds in 2016 from crops first planted in the mid-1970s