Loading chat...
CA ACR279
Concurrent Resolution
AI Summary
- Encourages all Californians to include more plant-based foods in their diet
- Recognizes that plant-based diets have been proven to lower cholesterol, reduce risk of cancer, heart disease, diabetes, and other chronic health conditions
- States that increasing plant-based food consumption helps reduce greenhouse gas emissions, improve water conservation, and reduce habitat degradation and deforestation
- Affirms that plant-based food production helps meet future global food supply demands as world population is projected to reach 9.8 billion by 2050
Legislative Description
Plant-based diets.
Last Action
Chaptered by Secretary of State - Res. Chapter 213, Statutes of 2018.
9/7/2018
Committee Referrals
Rules8/28/2018
Rules8/23/2018
Full Bill Text
No bill text available