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CA AB1325
Bill
Status
Passed
7/21/2023
Primary Sponsor
Eduardo Garcia
Click for details
AI Summary
- Increases weekly meal preparation limit for microenterprise home kitchen operations (MHKO) from 60 to 90 individual meals per week, while maintaining the 30 meal per day cap
- Raises annual gross sales cap for MHKO from $50,000 to $100,000, adjusted annually for inflation based on the California Consumer Price Index
- Takes effect immediately as an urgency statute to help MHKO operators cope with increased costs of goods
- All other MHKO requirements remain unchanged, including same-day preparation and service, prohibition on raw oysters and milk products, and direct-to-consumer sales only
Legislative Description
Microenterprise home kitchen operations.
Last Action
Chaptered by Secretary of State - Chapter 101, Statutes of 2023.
7/21/2023
Committee Referrals
Health5/31/2023
Rules5/23/2023
Appropriations4/26/2023
Health3/2/2023
Full Bill Text
No bill text available