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CT SB00282

Bill

Official Source

Status

Introduced

1/20/2011

Primary Sponsor

Joan Hartley

Click for details

Origin

Senate

2011 General Assembly

AI Summary

  • Allows accredited institutions of higher education to manufacture and dispense wine as part of approved academic courses in their curriculum
  • Wine production and dispensing must occur on the premises of the accredited institution and be under institutional control
  • Applies to wine tasting and wine education classes
  • Requires academic courses to be established and approved by the institution offering them

Legislative Description

An Act Concerning The Manufacturing And Dispensing Of Wine By Institutions Of Higher Education As Part Of An Academic Course.

Last Action

Change of Reference, House to Committee on General Law

2/3/2011

Committee Referrals

General Law2/1/2011
Higher Education and Employment Advancement1/20/2011

Full Bill Text

No bill text available