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CT SB00328
Bill
Status
Introduced
3/1/2018
Primary Sponsor
General Law Committee
Click for details
AI Summary
- Allows veteran's organizations to prepare and serve food that was not prepared in a commercial kitchen, effective July 1, 2018
- Permits sale or service of food by veteran's organizations without requiring commercial kitchen preparation
- Maintains existing exemptions for noncommercial functions such as educational, religious, political, or charitable organization bake sales or potluck suppers
- Requires that food sold at noncommercial functions be maintained under proper temperature, pH level, and water activity conditions to prevent growth of infectious or toxigenic microorganisms
- Amends Section 21a-115 of the general statutes governing food safety regulation and enforcement
Legislative Description
An Act Concerning The Preparation And Service Of Food By Veteran's Organizations.
Last Action
Public Hearing 03/06
3/2/2018
Committee Referrals
General Law3/1/2018
Full Bill Text
No bill text available