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CT HB05258
Bill
Status
Introduced
1/15/2025
Primary Sponsor
Martin Foncello
Click for details
AI Summary
- Authorizes butcher shops to process livestock that is both farmer-owned and USDA inspected
- Requires amendments to Connecticut general statutes to enable this processing authorization
- Aims to reduce the existing backlog for processing farmers' livestock
- Introduced by Rep. Foncello (107th District) and referred to the Environment Committee
Legislative Description
An Act Authorizing Butcher Shops To Process Farmer-owned And Usda Inspected Livestock.
Last Action
Referred to Joint Committee on Environment
1/15/2025
Committee Referrals
Environment1/15/2025
Full Bill Text
No bill text available