DE HR38

Proclaims February 21-27, 2010 as Food Check-Out Week in Delaware to recognize the state's agricultural industry and farmers.

Emphasizes the importance of healthy nutrition during challenging economic times and encourages wise shopping strategies for consumers.

Acknowledges Delaware farmers, ranchers, and agricultural workers who produce safe, nutritious, and affordable food for Delaware, the nation, and international markets.

Calls upon Delaware citizens to recognize and celebrate the diverse agricultural industry through appropriate observances and activities during the designated week.