FL H0001

Creates Section 500.90, Florida Statutes, requiring mandatory labeling of genetically engineered raw agricultural commodities and processed foods containing genetically engineered ingredients beginning January 1, 2016.

Establishes a legislative list of 8 commonly cultivated genetically engineered commodities (alfalfa, canola, corn, cotton, papaya, soy, sugar beets, zucchini and yellow summer squash) with Department of Agriculture required to publish updated lists annually by January 1, 2016.

Requires clear and conspicuous labeling on front or back of packages stating "genetically engineered" for raw commodities and "contains genetically engineered ingredients" or "may contain genetically engineered ingredients" for processed foods, listing the specific ingredients.

Exempts specified foods including certified organic products, alcoholic beverages, food from animals not genetically engineered, restaurant meals, and processed foods with only genetically engineered processing aids or enzymes.

Authorizes Department of Agriculture to adopt rules and enforce labeling requirements with civil penalties up to $1,000 per day per violation, and allows public interest actions to enjoin violations if department has not acted within 60 days of notice.