FL S0558

Creates Section 500.90, Florida Statutes, requiring manufacturers, processors, packers, and distributors to label genetically engineered foods with clear statements by January 1, 2016.

Establishes a legislative list of eight raw agricultural commodities cultivated commercially in genetically engineered form: alfalfa, canola, corn, cotton, papaya, soy, sugar beets, and zucchini/yellow summer squash.

Requires the Department of Agriculture and Consumer Services to annually compile and publish an updated list of genetically engineered commodities based on current available information.

Exempts certain foods from labeling requirements, including organic-certified foods, alcoholic beverages, foods from non-genetically engineered animals, processed foods with negligible genetically engineered ingredients, and restaurant food.

Authorizes the Department to impose fines up to $1,000 per violation and allows public lawsuits to enjoin violations after 60 days' notice if the Department has not already taken action.