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HI SB377
Bill
Status
1/23/2015
Primary Sponsor
Russell Ruderman
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AI Summary
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Authorizes the director of finance to issue $1,000,000 in general obligation bonds for designing and constructing a food innovation center at Kapiolani Community College.
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Food innovation center will process locally grown second-grade and processing-grade farm products into prepared meals for schools, hospitals, prisons, and military institutions.
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Center will operate a 20,000 square foot kitchen facility with multiple production lines producing items such as bulk sauces, stews, fresh-cut vegetables, dressings, and frozen/chilled healthy food products.
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Appropriates $1,000,000 for fiscal year 2015-2016 for the design and construction project, with appropriation funds not lapsing until June 30, 2018.
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Effective July 1, 2015.
Legislative Description
Food Innovation Center; Kapiolani Community College; Locally Grown Food; Food Processing; Prepared Meals; School Lunches; GO Bond; Appropriation ($)
Last Action
Report adopted; Passed Second Reading, as amended (SD 1) and referred to WAM.
2/19/2015