HI SB2967

Establishes a community food forest program within the Department of Land and Natural Resources to create a statewide network of locally-directed community food forests in parks, community centers, and other suitable public locations.

Program shall identify potential locations, examine fiscal impacts, determine appropriate edible plants for each area based on community preferences and environmental conditions, and provide technical assistance to ensure sustainability through community participation.

Authorizes the department to lease public land or improvements to county agencies or community-based organizations at nominal consideration for up to 15 years without public auction for managing community food forests.

Requires development of guidelines for harvesting plants to prevent theft and unauthorized sale, and policies to protect public health and safety in forest operations.

Department must report to the legislature prior to each regular session beginning in 2017 on program progress, potential locations, and community involvement levels; appropriates general revenues for fiscal year 2016-2017 for program establishment; effective July 1, 2016.