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HI SB1006
Bill
AI Summary
SB1006 Summary
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Expands the definition of "cooler beverage" to include spirits-based beverages containing distilled spirits with added natural or artificial blending materials and less than 5% alcohol by volume, allowing local distilleries to produce ready-to-drink cocktails at a lower tax rate.
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Repeals the separate definition of "draft beer" (beer in containers of 7 gallons or more) to eliminate the tax disparity between draft beer and other beer packaging formats.
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Consolidates beer taxation into a single category effective July 1, 2019, so all beer regardless of container size is taxed at the same rate per wine gallon.
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Removes references to "draft beer" from the definitions of "distilled spirits" and "liquor" to align statutory language with the elimination of the draft beer classification.
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Takes effect on July 1, 2112 (note: this appears to be a clerical error as the effective date is far in the future).
Legislative Description
Relating To Intoxicating Liquor.
Draft Beer
Last Action
Passed Second Reading as amended in HD 1 and referred to the committee(s) on CPC with Representative(s) Matsumoto, Okimoto voting aye with reservations; none voting no (0) and Representative(s) McKelvey, Nakamura, Quinlan, Takumi excused (4).
3/15/2019