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HI SR94
Resolution
AI Summary
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Urges all restaurants throughout Hawaii to adopt recommended best practices and safety guidelines developed by the United States Food and Drug Administration and National Restaurant Association in response to COVID-19
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Includes any additional best practices and safety guidelines developed by these entities during the COVID-19 pandemic
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Recognizes restaurants as an important part of Hawaii's economy, culture, and daily life while acknowledging the need to protect both employees and customers from COVID-19
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Requires certified copies of the resolution be transmitted to the Hawaii Food Industry Association and Hawaii Restaurant Association
Legislative Description
Urging Restaurants Throughout The State To Adopt The Recommended Best Practices And Safety Guidelines Developed By The United States Food And Drug Administration And National Restaurant Association In Response To The Covid-19 Pandemic.
Safety Measures
Last Action
Report and Resolution Adopted, as amended (SD 1).
5/21/2020