IL HB0133

Amends the Illinois Food, Drug and Cosmetic Act to require clear labeling of fresh or frozen fish and shellfish at wholesale and retail, including species market name, farm-raised or wild-caught status, domestic or imported origin, and country of origin.

Defines "farm raised" as seafood harvested in controlled environments (ocean-ranched, penned, or leased beds) with production enhancements, and "wild caught" as naturally born or hatchery-released seafood caught from non-controlled waters.

Makes it illegal for any person to knowingly sell mislabeled fish or shellfish, with knowledge presumed if sufficient product documentation is not provided showing proper labeling at time of receipt.

Requires retail food facilities to identify fish and shellfish species by market name at the point of sale and prohibits knowingly misidentifying country of origin or farm-raised versus wild-caught status, with knowledge presumed if documentation is lacking.

Establishes violations as subject to fines determined by rule by the Department of Public Health, with the section becoming operative 18 months after enactment.