MI SB0116

Exempts individuals who operate locations under Michigan's 1978 PA 260 (the law governing vending facilities operated by blind or disabled persons) from food establishment licensure requirements under the Food Law

Clarifies labeling requirements for honey and maple syrup producers with gross sales of $15,001 or less, specifying that products must have labels substantially similar to cottage food product labels

Makes technical language updates throughout the section, changing phrases like "owning or operating" to "that owns or operates" and "shall" to "must" for consistency

Maintains existing exemptions for various food operations including grain dealers, milk producers, farmers selling unprocessed products, temporary food establishments, mobile ice cream trucks, and emergency feeding operations