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NC S71

Bill

Official Source

Status

Introduced

2/15/2011

Primary Sponsor

Bob Atwater

Click for details

Origin

Senate

2011-2012 Session

AI Summary

  • Allows confectioners to produce confectioneries containing up to 5% alcohol by volume, changing existing law that prohibited alcohol in confections
  • Maintains existing exception permitting alcohol not exceeding 0.5% by volume when derived solely from flavoring extracts
  • Applies to confectionery products classified under North Carolina General Statute 106-129(3)
  • Effective upon enactment into law

Legislative Description

Chocolatiers may use up to 5% Alcohol By Vol

Last Action

Ref To Com On Commerce

2/16/2011

Committee Referrals

Commerce2/16/2011

Full Bill Text

No bill text available