NJ A2090

Requires each solid waste management district in New Jersey to develop and implement a strategy to reduce food waste by at least 50% by 2035, compared to 2022 levels, within two years of the law's effective date

Food donated for human consumption, composted, or anaerobically digested counts toward the 50% reduction target

Exempts food waste sent to sanitary landfills that collect and deliver landfill gas for Class I renewable energy generation or renewable natural gas production

Directs the Department of Environmental Protection to publish a list of measures within 180 days, including surplus food donation programs, source separation recycling, composting, anaerobic digestion, and public awareness campaigns

Requires DEP to adopt rules creating a tiered regulatory structure for composting facilities to facilitate organic waste recycling in the state