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NJ S671
Bill
Status
Passed
1/13/2026
Primary Sponsor
Robert Smith
Click for details
AI Summary
- Full-service restaurants with seating for 10+ customers must provide reusable utensils for dine-in patrons and cannot offer single-use utensils or condiments for on-site consumption
- Casual dining establishments may only provide single-use utensils and condiments upon explicit customer request, either verbally, through online ordering (with "no utensils" as default), or via single-item dispensers
- Beginning 12 months after enactment, food service businesses are prohibited from using bundled utensil/condiment packages containing multiple items
- Violations result in a warning for first offense, $1,000 penalty for second offense, and $2,500 for third and subsequent offenses, with fines deposited into the Clean Communities Program Fund
- Schools (K-12), licensed health care facilities, correctional facilities, and food court vendors (for two years) are exempt from the requirements
Legislative Description
Prohibits food service business from providing single-use utensils and condiments to customers under certain circumstances and requires DEP to establish education campaign on benefits of reducing single-use utensils and condiments.
Withdrawn Because Approved
Last Action
Withdrawn Because Approved P.L.2025, c.298.
1/13/2026
Committee Referrals
Environment and Energy1/13/2026
Full Bill Text
No bill text available