NJ SCR130

Urges the U.S. Department of Agriculture to revise or allow state waivers for the federal requirement that college students work at least 20 hours per week to qualify for SNAP benefits.

Nearly 40% of college students reported food insecurity before COVID-19, and a U.S. Government Accountability Office report found nearly half of eligible students do not receive SNAP assistance due to complicated eligibility criteria.

Current federal rules require students enrolled more than half-time in higher education to meet exemptions (such as working 20+ hours weekly, being under 18 or over 50, or having disabilities) to receive SNAP benefits.

The COVID-19 pandemic worsened student food insecurity as job losses eliminated work hours needed to meet the 20-hour requirement; temporary exemptions under the Consolidated Appropriations Act of 2021 expanded eligibility but will expire.

Copies of the resolution would be sent to the President, USDA Secretary, congressional leadership, and New Jersey's federal delegation.