NY S08250

Establishes a New York State meat processing expansion grant program within the Department of Agriculture and Markets, in consultation with Empire State Development Corporation.

Requires the department to establish program requirements and application forms within 60 days of the effective date.

Allocates grants of at least $50,000 for expansion of existing plants, creation of new plants, job training, safety upgrades, or other purposes to support beef, pork, and other meat farmers' processing capabilities within the state.

Divides allocated funds among regional economic development council regions to disperse $500,000 each to entities that demonstrate need for one-time capital funding for meat processing expansion.

Requires grant funds to be allocated within one year of the effective date, with implementation subject to appropriation of funds for these purposes.