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OH HB558

Bill

Official Source

Status

Introduced

5/15/2024

Primary Sponsor

Munira Abdullahi

Click for details

Origin

House of Representatives

135th General Assembly (2023-2024)

AI Summary

  • Enacts section 3717.54 of the Ohio Revised Code requiring food service operations to denote allergens on menus or menu boards
  • Applies to eight major allergens: milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, and soybeans
  • Mandates that food items containing these allergens be clearly marked on printed or digital menus
  • Introduced by Representatives Abdullahi and Young with seven cosponsors in the 135th General Assembly

Legislative Description

Require food service operations to denote certain allergens

Health and Human Services : Public Health

Last Action

Referred to committee: Commerce and Labor

5/21/2024

Committee Referrals

Commerce and Labor5/21/2024

Full Bill Text

No bill text available