PA HB2113

Requires all persons who render or transport inedible kitchen grease (used cooking fats and oils) to register annually with the Department of Environmental Protection and pay a $250 registration fee

Transporters must provide vehicle information, driver license numbers, and proof of insurance; renderers must disclose facility locations and maintain liability insurance

Registrants must maintain records for two years documenting all grease received and delivered, including quantities, dates, and facility names/addresses

Penalties include fines up to $5,000 per violation for operating without registration or engaging in prohibited activities such as selling to unregistered persons or handling stolen grease

Recordkeeping violations carry escalating fines: minimum $1,000 for first offense, $5,000 for second offense within one year, and $10,000 for third offense within two years, plus potential registration suspension or revocation