PA HR345

Designates July 2026 as "Culinary Arts Month" in Pennsylvania, aligning with National Culinary Arts Month observed annually since 2002

Encourages residents to celebrate chefs, culinary professionals, students, and educational programs throughout the Commonwealth

Calls on schools, career and technical education centers, community colleges, culinary associations, and local food businesses to participate in educational and celebratory activities

Recognizes Pennsylvania's culinary heritage, including restaurants, wineries, and food producers that strengthen local economies and tourism