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RI H7742
Bill
Status
Introduced
2/12/2026
Primary Sponsor
Terri-Denise Cortvriend
Click for details
AI Summary
- Adds pickles and relish to the list of non-refrigerated foods that Rhode Island farmers can manufacture and sell under the farm home food program
- Currently permitted farm home food products include jams, jellies, preserves, vinegars, double crust fruit pies, yeast breads, maple syrup, candies, fudges, and dried herbs/spices
- Products may be sold at farmers' markets, farmstands, and other farmer-operated retail locations
- Farm home kitchens must be registered with the Department of Health and comply with specific sanitation and labeling requirements
- Takes effect upon passage
Legislative Description
Adds pickles and relish to those foods not requiring refrigeration which are permitted to be manufactured and sold as a farm home food product.
Food And Drugs
Last Action
Introduced, referred to House Health & Human Services
2/12/2026
Committee Referrals
Health & Human Services2/12/2026
Full Bill Text
No bill text available