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TN SB2207
Bill
Status
Introduced
2/26/2009
Primary Sponsor
Ophelia Ford
Click for details
AI Summary
Legislative Description
As introduced, requires food handler employees of a food service establishment to wear plastic or latex disposable gloves. - Amends TCA Title 53, Chapter 8, Part 2 and Title 68, Chapter 14.
Food and Food Products
Last Action
Assigned to Gen. Sub of: S.GW,H&HR Comm.
3/24/2010
Committee Referrals
General Welfare, Health & Human Resources3/2/2009
Full Bill Text
No bill text available